MOVENTO 100 EC

The strong insecticidal action is mainly manifested on immature larval stages at the time of feeding and in the nymph stage a few days after emergence.

The product exhibits full bottom-up and top-down systemicity and long residual activity in plants. This particular characteristic allows the control of insects located in the most diverse places on the plant, including roots, shoots and new leaves that appear after application.

Movento strongly affects the reproductive function of adult females, nymph viability and egg fertility, significantly reducing pest population levels. To protect bees and other pollinating insects, do not apply to plants during flowering.

HOW TO USE

Soya bean: one treatment per season is recommended at warning, usually at the pod-forming stage. Mer: max. 2 treatments/season at a minimum interval of 14 days between the end of flowering and the beginning of fruit staining. Break time until harvest: 21 days. San-José lousewort: under normal conditions apply at the beginning of larval migration from under the maternal shield (2 days) and under drought conditions shortly before larval migration from under the shield (2 days). Pear: max. 2 treatments per season at a minimum interval of 14 days, between the end of flowering and the end of fruit colouring. Optimal time for the first treatment is after flowering, when the fruit is in the yellow-orange egg stages up to maximum L1 (first age larva). Break time until harvest: 21 days. Prun: max. 2 treatments/season at 14 day intervals. For plum stone wasp application timing is between the end of flowering and the second physiological fruit drop, and for head lice control application timing is between the end of flowering and the beginning of fruit staining. Break time until harvest: 21 days. Apricot, peach: max. 2 treatments/season at a minimum interval of 14 days between the end of flowering and the beginning of fruit colouring. Break time until harvest: 21 days. max. 2 treatments/season at a minimum interval of 14 days between the end of flowering and the beginning of fruit colouring. Break time until harvest: 21 days. Tomatoes: 0.75 L/ ha/ per application, apply a maximum of 4 treatments, 7 days apart between treatments, in the interval between the second leaf opening and until fully ripe fruit (BBCH12-89). Break time from last treatment to harvest: 3 days. Solution volume: 500-1000 l/ha. Vine vineyard: max. 2 treatments/season at 14 days interval. Time of application: from the end of flowering until fruit starts to colour. Break time until harvest: 14 days. Varza: max. 2 treatments/season at 14-day intervals, between the fully formed second leaf stage and full head formation. Application with an additive is recommended. Break time before harvest: 3 days. Raisins in field and protected areas: max. 2 treatments/season at a minimum interval of 14 days, between the third fully formed leaf and elongation of the inflorescence. Break time before harvest: not applicable. Onions, garlic, shallots: max. 4 applications/season at 7 days between treatments. Timing of application: from 5th visible leaf until leaves dry. Break time until harvest: 7 days. Salting: max. 2 treatments/season, between 5th fully formed leaf to full leaf formation at 14 days between treatments. Break time until harvest: 7 days. Hops: one application per season, from shoot stage reached 10% of tip height to cones developed to half final size, with all visible, soft cones and stigmas still present. Time to harvest: 14 days.