Physico-chemical properties: It occurs as a yellow-brown liquid with a characteristic odour.
Mode of action: It is a multi-site action product that allows the control of the pathogen at different stages of its development.
Unique combination of two active substances: Cimaoxanil - contact action, penetrating, with a retroactive effect from 1 day to 2 days after infection. Propamocarb - with systemic, translaminar and antisporulant effect, absorbed and redistributed in the plant, with multi-site action. Affects cell wall formation, mycelial development, reduces spore sporulation and germination.
Compatibility: The product is compatible with most commonly used plant protection products. It is recommended to consult the compatibility tables and carry out a compatibility test for a new mixture.
Break time to harvest: potato - 14 days, tomato - 3 days.
